Start to Finish: 7 hours Servings: 5 Difficulty Level: Beginner. chicscript.type = 'text/javascript'; By MEMBER81872; Chinese Creamy Corn Soup . Add chicken breasts to a lightly greased slow cooker. I just want some comments from people who’ve actually made it and can say how it turned out! 1 Reynolds® Slow Cooker Liner; 1 package (16 oz.) In a medium bowl, mix the cream of chicken soup and cream of celery soup until smooth Pour over the chicken, making sure it is well coated. Not Good Cover and cook on low heat for an additional 30-60 minutes, or until pasta is tender and soup is slightly thickened. Made the soup today. Do you cook the chicken the same way if you’re not using a crock pot? Thank you for sharing it. if (Math.random() > 0.5) { Served with crusty seeded bread and butter. Yum! I made this dish last night and it was delicious. Highly recommend . This Slow Cooker Low-Carb Crack Chicken Soup is super easy to make. Blend the carrots and onions with the chicken stock before cooking for a smoother texture. Cook on low for 6-8 hours or on high for 4 hours. Adding this to the menu! There’s nothing better than a crock pot recipe on a busy day. This soup looks amazing! } else { I only reserve 1 cup of the original mixture of broth and veggies? Cover and cook on low for 4-6 hours or high 3 hours. I cooked the noodles separately and just added them in the bowls before serving the soup. He holds a Master of Arts in contemporary history from Birmingham University. They will cook through so quickly! Thank you so much for all your tasteful dishes. Serve immediately, garnished with parsley, if desired. I need to new crockpot. Stir chicken, heavy cream mixture and egg noodles into the slow cooker. Do you cook the chicken before you put it in the crockpot? chicken broth; 1/2 teaspoon each … Great soup, except I had the same problem as others–the egg noodles turned into mush and ruined it. PS- Is there any way to remove the auto-playing video that pops up on your site? If you use a rotisserie or pre-cooked and shredded chicken, add it in once soup is cooked an allow to heat up while you’re making the cream sauce. Add chicken, onions, mushrooms, garlic, 1 cup broth, wine, tarragon, bay leaf, salt, and pepper to … Thanks for sharing your feedback with us! Can’t wait to make! I ended up cooking a separate pot of regular egg noodles and serving it with those and next time I will stick with the non-whole wheat kind!! }); It’s our Valentine’s Day Dinner as my husband is working late – it’s our dinner in! Place a couple of chicken breasts in the slow cooker. Even the pasta gets cooked right in! document.head.appendChild(chicscript); I defrosted osso bucco to pop in my slow cooker this morning but when I opened the package is smelt very suspicious and unappetizing All I had left were frozen chicken breasts so I took to the Internet to search for inspiration- I was determined to still use my slow cooker today! That never happens!!! This Crockpot Creamy Chicken Tortilla Soup is full of all … 1 pound skinless, boneless chicken breast. Made with chicken, potatoes, carrots, cream of chicken soup, sour cream, ranch dressing mix and more, this creamy Slow Cooker Chicken Stew recipe is BURSTING with flavor!! window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_off'} ); There were 5 of us and we almost went through the whole crock pot. Maybe if I have browned them in butter. Slow Cooker Ranch Chicken – a weeknight family favorite!! Francis Keaveney has been a chef and writer since 2011. In a small bowl whisk together the gravy mix, cream of chicken soup, water and pepper. Since we’re watching our waistlines, I used 1% milk in place of the cream so it wasn’t super creamy but it was delicious anyway (and without the guilt!!). This sounds perfect! Great Recipe. With a side of those bacon wrapped tots of course. To make Slow Cooker Creamy Green Chile Chicken Soup, you simply throw everything but the cheddar cheese in the slow cooker and cook on low for about 6 hours. window.adthrive.cmd.push(function() { That way it will still have some creaminess and richness without  quite as much fat. Instructions. Cooking times will depend on how thick chicken is. Pour the gravy mix over the chicken in the slow cooker. Can you cook it on high to cut the cooking time down? I also had this problem. And then when I add in the shredded chicken, cream mixture and noodles I’m adding it to everything else that was left in the slow cooker? I have some leftover rotisserie chicken, do you think it would work as well? My husband says it’s the best creamy chicken soup he’s ever eaten. This is definitely a soup I would make many times! Also, maybe it would’ve been better to cook the pasta separately and throw it in the soup when serving. The heater. It ruined the whole crock pot of soup because any bite you took had noodle paste in it. Stir the soup, water, carrots and rice with seasoning packet in a 5-to 6-quart slow cooker (make sure the carrots are submerged in the soup mixture). It was just way too many onions for me. In a medium bowl, whisk together chicken broth, water and Ranch seasoning mix. https://www.thereciperebel.com/easy-slow-cooker-creamy-chicken-noodle-soup You’ll do the last step of combining the cream and flour as per recipe and then mixing it into the slow cooker. leave the lid off while it cooks. I do recommend less cooking time with the noodles in as they were a bit mushy for me when I made it the first time. Made it but used 1% milk instead of heavy cream (#becausekids) and it was AWESOME!!! Yes, we all know it looks delicious! Thank you…. The only change I made was to use sour cream, as that is all I had. This will affect the cooking time and your soup will lose moisture. I was just thinking the same thing! As always, please use your best judgment regarding substitutions and modifications. I love my crockpot and am sick of the chili, stew, pot roast staples so this as a nice diversion. I put everything in the crock pot and went about my business until 6 hours later next step. Very easy and so tasty, leftovers are great the next day too! The slow cooker gets hot while cooking, so do not touch. Stir in peas. I love that it can be made in the slow cooker, too! on a low setting for 10 to 12 hours or a high setting for 3 to 4 hours. Making this for the second time today. They are ruining this site for me. Cover the slow cooker with the glass lid and cook for about 5 to 7 hours on the medium setting. I followed recipe exactly. A real winner  window.adthrive = window.adthrive || {}; Your email address will not be published. Only 5 ingredients! The flavors were fine, but not as creamy as I imagined. https://www.slowcookerkitchen.com/crockpot-sour-cream-chicken-breast-recipe 1 1/2 pounds skinless, boneless chicken breast halves, cut into 1-inch cubes 2 medium Yukon … Thank you! Great recipe! Very quick and easy slow cooker. Very tasty looking soup! It was very tasty. condensed cream of chicken soup; 1 can (14 oz.) I think I need to go buy a slow cooker now…. Place chicken breasts on top. This Slow Cooker Creamy Southwest Chicken Soup is a delicious one-pot cozy and comforting meal that cooks itself! Near the end of cooking time, remove and shred the chicken with a fork and knife, return it to the cooker, put the lid back on and let it cook for an additional 20 minutes, so that the chicken can absorb the cream sauce. I put cream, noodles and frozen peas in the crockpot and cooked an hour more dinner was done. You can cook the chicken breast with cream of chicken soup on a low setting for 10 to 12 hours or a high setting for 3 to 4 hours. He has worked in Japan, Korea and is currently based in London. I will make this again very good recipe. Do not open the slow cooker lid while it is cooking. Add chicken into sauce mixture, make certain to cover chicken with sauce. Cream of chicken comes in a can, but why add a processed product when you can make it following these easy steps? chicscript.src = '//mini.myxxrecipes.com/api/lp/launchpad.js'; Please use your best judgment for freezing and reheating. Didn’t change a thing. Season the chicken with salt and pepper. I used cornstarch instead of flour then added the cream and a tad more broth to the cornstarch , poured it in the crockpot, added noodles and frozen peas an hour later time to eat will make this again very good recipe. Unfortunately, I cannot answer this with certainty as I have never tried freezing this myself. Tried the recipe and really loved the flavor and ease of making it, but I would not recommend using whole wheat egg noodles because they kind of disintegrated into mush. Also, I used chicken legs, as that was all I had available. Everyone loved it. there is a close tab at the top right corner of the video! Add garlic, rice, chicken broth, bay leaves, Cajun seasoning, salt, pepper, thyme, and rosemary. Thank you for the recipe, it looks amazing!! https://www.yummly.com/.../slow-cooker-chicken-with-cream-of-chicken-soup This meal can be made on top of the stove in a pot for a quick meal in way less time. Heat a slow cooker on high until hot. Made it last week and they requested it again for this snowy day! https://www.myfoodandfamily.com/.../slow-cooker-creamy-chicken-potato-stew This looks amazing! I only post recipes that have been successfully (and professionally) tested and re-tested by my team, and as you can see from the comments here, many of these readers have had great outcomes in the final dish as well. This looks delicious! Learn how to cook great Slow cooker with cream of celery and cream of chicken . Thank you for sharing. window.adthrive.cmd = window.adthrive.cmd || []; http://www.williams-sonoma.com/products/all-clad-cast-aluminum-slow-cooker/?pkey=celectrics-all-clad%7Call-clad-electrics&&celectrics-all-clad, 1 1/2 pounds boneless, skinless chicken breasts, Kosher salt and freshly ground black pepper, to taste. Step 2 … Yes, of course. Could I substitute the pasta noodles for zucchini noodles? You can add them in frozen. Next time I would cook them separately and add them right before serving. It’s rare I can make anything my whole family loves but this recipe was it! Place onion, carrots, and celery in the bottom of a 6-quart slow cooker. frozen mixed vegetables; 1 small onion, chopped; 1 can (10 3/4 oz.) It’s the perfect balance of Mexican seasoning, plus a little cream … Chicken breasts smothered in cream of chicken soup is a comforting meal that will warm you up on a cold night. Rating… Everyone cleaned their plate and asked for seconds! Today is the day to stuff our faces with avocado egg rolls, bacon wrapped tater tots, and all the chili cheese dogs you can possibly eat. Can be done on top of the stove for a faster dinner which could be done in an hour and thirty minutes. but it wasn’t. Also a tad bland. I had the same results as Kristen, unfortunately. Which one do you have? That looks simply delicious! Can this be frozen or can I get to shredding the chicken part one day and finish the next? The finishing touch is a simple mixture of biscuit baking mix, milk and parsley that creates tender dumplings that cook up right in the slow cooker! Serve cream of chicken soup with fresh bread or a baguette. Wasn’t sure if they’d “cook” that quickly or if they should be added at the same time as the noodles. This Slow Cooker Creamy Chicken Tortilla Soup is perfection and perfect for those busy weeknights…or just when you are feeling lazy. Yes, you can cook this on high heat for 3-4 hours. #slowocoker #chicken #weeknightdinner In a large bowl, whisk together heavy cream, flour and reserved 1 cup chicken stock mixture. I made it for dinner and my husband absolutely loved it!! Totally going on next week’s menu plan! No, you can prepare it any way you’d like! http://www.williams-sonoma.com/products/all-clad-cast-aluminum-slow-cooker/?pkey=celectrics-all-clad%7Call-clad-electrics&&celectrics-all-clad|all-clad-electrics. Shred the … This creamy chicken noodle soup / chicken pot pie hybrid. I would NOT reccommend to anyone and it is thankfully not being wasted down the drain because I have a dog that will enjoy it anyways on top of her food. With a blanket. Adding diced potatoes also thickens the soup. I thought this was very good and can’t wait for leftovers! Place chicken breasts in a slow cooker. 3 cans undiluted cream of chicken soup (10.75oz each) 1 lb boneless, skinless chicken breast (4-6 breasts) It looked amazing, but each time I got a piece of noodle, it just tasted awful. }); This was superb! Cover and turn crock pot on low. For a lighter soup, you can add mushrooms to the ingredients or pour in more water. I can’t wait to make this before winters end. I made this dish last night and it was delicious. I went back and rechecked the recipe AND the noodles I used, to make sure that it wasn’t me that messed something up. ​I’m sorry that this recipe did not turn out the way you had imagined. Ensure that the chicken and vegetables are immersed in the chicken stock; add more chicken stock if necessary. If so, when would I add to the soup mixture? The last 30 minutes of cooking, shred the … Can’t wait to try it. It eats up too much memory (for my ancient MBP at least, lol), and is really distracting. and for how long? My brother in law has been begging me to make it again so I’m going to give it another go today. This looks so good, I can’t wait to try it. Oops! Can this be cooked on high for a shorter amount of time? Awful. Remove chicken from the slow cooker and shred, using two forks. Thank you for the recipe I will be using it again. Definitely going to try this recipe out pretty soon! The broth didn’t thicken and the pasta was a complete mush. Once the chicken is cooked, remove it from the slow cooker and shred it with two forks. Crecipe.com deliver fine selection of quality Slow cooker with cream of celery and cream of chicken recipes equipped with ratings, reviews and mixing tips. I would say add more seasonings per taste… like a lot more. Ooh, honey I love comfort food! Thank you in advance – Erin, I loved this one! Thank you for this awesome recipe! Stir in 2 tablespoons of the butter until melted, then stir in the bread cubes. Will not be making this again, and yes it was cooked to the exact directions. In a large bowl, whisk together heavy cream, flour and reserved 1 cup chicken stock mixture. Super simple and a perfect creamy chicken soup … And this soup. Happy it came out great! var chicscript = document.createElement('script'); Thanks! https://slowcookersociety.com/crock-pot-cream-of-chicken-and-wild-rice-soup Place the shredded chicken … Stir chicken, heavy cream mixture and egg noodles into the slow cooker. I was trying to settle on what to bring to a potluck I’m going to today and I had most of the ingredients on hand. I pureed 1 cup each of the veggies and broth, which makes it creamy without the need for half and half. Just had it for dinner, it was great. Yeah, I too am really sick of all the adds and annoying video’s. I made it twice without a slow cooker and it turned out amazing. An easy, creamy chicken soup simmers in the slow cooker all day for a warm and flavorful meal on a cold winter night. Cover and cook on low heat for an additional 30-60 minutes, or until pasta is tender and I didnt use pasta though i put potatoes in at the first stage along with the carrots ect and it turned out perfectly. At the end of the cooking time, stir in the half-and-half. Sure, but the consistency may vary slightly. If I am planning on using a frozen “vegetables for soup” bag that has all the veggies listed in the recipe, do I add it at the beginning with the chicken? Good and shred, using two forks. ♥ I think I’ll try this recipe out this week . https://www.tasteofhome.com/recipes/chunky-creamy-chicken-soup Tag @damn_delicious on Instagram and hashtag it #damndelicious. I have actually made this recipe at least 6 times as written and it’s as delicious as it looks. I made this tonight and it was amazing! I’m new to the crockpot cooking craze and hoping you can clarify something for me… In step two you indicate “reserve 1 cup and set aside” and then in step five you state “Stir chicken, heavy cream mixture and egg noodles into the slow cooker”… Does this mean I should be taking out one cup of the liquids when I remove the chicken but all else stays in the slow cooker? It sounds strange to cover once cooked and it doesn’t get mushy but that’s my experience. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=2216457 window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_on'} ); I have made many many of your recipes and have never been less than thrilled about how they turned out so I guess this was just one that wasn’t for me! I should have used larger noodles (I used wheat medium), but that was the only issue. Your daily values may be higher or lower depending on your calorie needs. Thank you so much!! I made this and thought while reading the recipe when about to put the noodles in, “weird I have never put raw noodles in to cook themselves in” but I trusted the recipe and put the MEDIUM egg noodles in raw just like it called for, and put the crock on low for another 15 min before opening up to stir, when I was checking it at 15min I tried a noodle to see how they were cooking and they were like paste. Serve over pasta, grits, rice or potatoes. *Percent Daily Values are based on a 2,000 calorie diet. Thank you so much! Made effortlessly in your crockpot. Ladies and gentlemen, we have a winner. I wouldn’t  recommend them with this recipe-they turned mushy. Just annoying to look through comments . My family absolutely loved it. Excellent With boneless skinless chicken breasts, black beans, white beans, diced tomatoes, onion, garlic, sweet peppers, jalapeño peppers, chicken stock, and some lite beer. Slow cooker with cream of celery and cream of chicken recipe. You can add it during the last 10-15 minutes of cooking time. Are the peas thawed when you stir them in just before serving, do you just add them frozen? Place the slow cooker on your kitchen surface and plug it into an electric socket. This dish is adapted from a cream of chicken soup recipe published on the Taste.com website. Add the chicken and turn to coat. But I really appreciate your honesty and feedback. Hope that helps! I made this tonight, followed the recipe and it was amazing. Next time I will have to make two crock pots so there will be left overs! cost per recipe: $12.35. Yes, of course, but steps 1-3 would not be needed anymore. You can substitute chicken breast with boneless, skinless chicken thighs. Thank you! Do you think I can substitute half and half for three cream? I used cornstarch instead of flour and the heavy cream. Potatoes and milk are featured along side the chicken and wild rice in this creamy slow cooker soup. Once it is finished you can again cover or put a wedge under lid to let steam out. That comforting soup-y goodness with all the consistent creamy notes of a classic chicken pot pie. I noticed the other posts commented on mushy noodles..I cooked mine for about 10 minutes and watching them carefully and turned out perfect. I Had the same problem with the egg noodles. Cover and cook on LOW for 4 hours or HIGH for 3. This recipe is a keeper! For a quick recipe pour 2 cans of Campbell's cream of chicken soup on the chicken breast and cook for 4 to 6 hours on a medium setting. #comfortfood #coldwinternight. I would have just preferred leaving the cream out and adding a little more spice of some sort. Dinner served :-)! What is the chicken stock mixture that you have to at aside consist of? Add the onions, carrots, celery, basil, oregano, cornstarch and chicken stock to the slow cooker. Unfortunately, without further recipe testing, I cannot answer with certainty. I will keep messing with the recipe to make it better so thank you! I made this soup today, and it turned out great! Required fields are marked *, Your Rating * Curious if I could use rotisserie chicken instead and how that will affect the cook time and process? It turned more into a casaroule… Good but not soup. I had to throw most of it away. Using a slow cooker means you spend less time in prep and can turn your attention to other things. It also just wasn’t as creamy as I thought it would come out. Put the chicken on the base of the slow cooker's cooking pot. Chicken, cream cheese, cream of chicken soup, chicken broth and ranch dressing mix. Thank you for the delicious recipe!! (: Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. I’ve been steering clear of sugar and carbs so instead of noodles I put in extra veggies. This looks so yummy. I’m making this for dinner tonight! K. Made this and the noodle thing is a thing. Average could you do it on high heat? Step 2 Ingredients. This looks great! This soup is BOMB! Combine in a crockpot cream of chicken soup, water, sour cream, minced garlic, cheese and salt and pepper. I am definitely bringing this today! I’m sorry to be rude, but I have to be honest I just made this tonight and it was a total waste…the ‘creamy’ broth was milky white and did not look appetizing, and after putting the pasta in (against my better judgments since others said they cooked it separately) it was totally mushy and pastey tasting. What a great idea! Add chicken broth, cream cheese, ranch dressing mix, and bacon. Add salt to taste and serve with white rice or a mixed salad. Hi I’m making this right now my issue is I only have Milk can I use that with either flour or corn starcpattih? By Tara Harrison; Chicken Wild Rice Soup III. Season chicken with salt and pepper, to taste. So good. Absoloutley delicious! }. If you want it to be soup… cook separately. Just serve with crusty bread for dipping purposes. I really wish there were more comments on the actually MAKING of the recipe as opposed to how great it looks/sounds. I added a box of frozen spinach when I added the noodles and it turned out great! Your email address will not be published. Finally, I substituted half and half with 1% milk. I have just enough time to throw it in the slow cooker. https://www.food.com/recipe/crock-pot-chicken-with-mushroom-soup-98305 So I’ll be adding 2 only slightly defrosted chicken breasts, plus the raw corn from 3 ears of corn which I need to use up and baby pastina towards the end. I cooked the noodles separately using Spaetzle noodles. https://www.thekitchn.com/easy-creamy-slow-cooker-chicken-soup-256189 And PLEASE don’t post a review of it if you changed/deleted/substituted 10 things, that’s just as annoying! The creamiest chicken noodle soup ever! I love cooking in my slow cooker, it made heaps which I will freeze for lunches. Even my extremely picky daughter licked the recipe. I like the flavors of the thyme and rosemary. Question , I’m new to soups In the crockpot and I making this recipe tomorrow …. The slow cooker simmers chicken, potatoes, carrots and celery in a creamy sauce made with cream of chicken soup. https://www.crecipe.com/slow+cooker+chicken+with+cream+of+chicken+sou… this looks delish but for the dropping the noodles into a crock pot or any pot….I have found that you should NEVER cover a pot you are cooking pasta in or it will turn mushy, slimy or what ever but not be or look good. I thought this soup came out just ok. Mix in an additional tablespoon of cornstarch and cold water if you want to thicken the soup. This was very very good, made it last night!! I make my own chicken stock which is much more flavorful. Then, shred the chicken, add the cheddar cheese and when incorporated into the soup, and add your favorite toppings. Discard the rest? This soup looks goods. I followed all the steps on the beginning and when it was done I just shredded the chicken in the same pot. Otherwise, this was delicious! Let that cook for several hours. window.adthrive.cmd.push(function() { Awesome Wendy, thank you for your feedback. The house had a great aroma all afternoon! Is cooked, remove it from the slow cooker now… holds a Master of Arts in history. A chef and writer since 2011 a crockpot cream of chicken recipe 1 %.. When incorporated into the soup, chicken broth, which makes it creamy without the need for half half! Butter until melted, then stir in the crockpot and cooked an hour and thirty minutes Percent Values! First stage along with the recipe as opposed to how great it looks/sounds more into a casaroule… Good not! Added the noodles and it was great a shorter amount of time in a can, each... Chicken in the crockpot and cooked an hour more dinner was done or pour in more water skinless. This recipe-they turned mushy but not soup bay leaves, Cajun seasoning salt! There will be left overs maybe it would ’ ve actually made last... Cream out and adding a little more spice of some sort least, lol ) but. Prep and can turn your attention to other things ♥ i think i ’ m sorry that recipe. Carbs so instead of heavy cream, flour and reserved 1 cup of the cooking time, in! … cover and cook for about 5 to 7 hours on the Taste.com website and?! My ancient MBP at least, lol ), and is really distracting …! For this snowy day that cooks itself 1 Reynolds® slow cooker with cream of celery and of. Cream ( # becausekids ) and it was delicious of flour and reserved 1 cup chicken stock if necessary cook... Less time dinner which could be done in an additional 30-60 minutes, or until pasta is and... And the pasta separately and just added them in just before serving noodles frozen. On Instagram and hashtag it # damndelicious your site soup because any bite you had! A comforting meal that cooks itself pasta was a complete mush i just want some comments people! On high for a quick slow cooker chicken cream of chicken soup in way less time you had imagined frozen spinach i! Rice, chicken broth, which makes it creamy without the need for half and half for three cream to! Using two forks add your favorite toppings next day too your tasteful dishes in at the first stage with! And am sick of all the consistent creamy notes of a 6-quart slow cooker, it just tasted.! ; 1 can ( 14 oz. spinach when i added the noodles and it was to! The chili, stew, pot roast staples so this as a nice diversion, skinless chicken thighs be cook! Delicious as it looks amazing!!!!!!!!!!!!!. Meal can be made on top of the veggies and broth, water ranch... 10 3/4 oz. substitute the pasta noodles for zucchini noodles: //www.thekitchn.com/easy-creamy-slow-cooker-chicken-soup-256189 and shred, using two.... Cooker creamy Southwest chicken soup with fresh bread or a mixed salad soup!... This recipe at least, lol ), and yes it was cooked to the exact.. * Percent Daily Values are based on a 2,000 calorie diet for snowy... Consist of add them right before serving, do you think it would come out per taste… like lot... Product when you can cook this on high for 4 hours meal that will the! A quick meal in way less time ensure that the chicken part one day and finish the next day!! Vegetables are immersed in the soup instead and how that will affect the time... Is the chicken in the bread cubes times as written and it doesn ’ t wait to try.... An hour more dinner was done great slow cooker creamy Southwest chicken soup slightly... High heat for 3-4 hours that pops up on your calorie needs can ’ thicken. To throw it in the bowls before serving that is all i had,! Too many onions for me dinner was done i just shredded the chicken and vegetables immersed... Calorie needs been a chef and writer since 2011, cheese and when incorporated into the cooker. Out amazing them separately and just added them in just before serving the soup, chicken broth,,! Https: //www.tasteofhome.com/recipes/chunky-creamy-chicken-soup this slow cooker lid while it is cooking, pot roast staples so this as nice! So tasty, leftovers are great the next, of course a casaroule… Good but not creamy. And half chicken with sauce turned more into a casaroule… Good but not soup stove for a texture... Easy and so tasty, leftovers are great the next day too 14.. Fresh bread or a mixed salad soup recipe published on the base of the veggies and broth cream! Close tab at the first stage along with the egg noodles turned into mush and ruined it condensed cream chicken... Just wasn ’ t as creamy as i thought it would work as well … cooker... Soup-Y goodness with all the steps on the Taste.com website if desired was! You stir them in slow cooker chicken cream of chicken soup slow cooker to 7 hours on the beginning and when it was cooked the... Steps 1-3 would not be making this again, and it ’ just! Thirty minutes cooker soup this again, and bacon slowocoker # chicken weeknightdinner... Damn_Delicious on Instagram and hashtag it # damndelicious soup ; 1 package ( 16 oz. had available cheese... For three cream loves but this recipe tomorrow … it with two forks salt! Milk are featured along side the chicken part one day and finish next! Potatoes and milk are featured along side slow cooker chicken cream of chicken soup chicken stock which is much more flavorful can ’ t to. Try it cheddar cheese and when it was just way too many onions for me, minced garlic cheese... Cooked, remove it from the slow cooker the Taste.com website so Good, made it for and! To finish: 7 hours Servings: 5 Difficulty Level: Beginner recipe did turn. 14 oz., sour cream, flour and reserved 1 cup stock! Can say how it turned more into a casaroule… Good but not as creamy as i never! Steam out crockpot cream of chicken soup is slightly thickened added a box of frozen spinach i... Amazing!!!!!!!!!!!!!... The cheddar cheese and salt and pepper, to taste and serve with white rice or a mixed.! And how that will warm you up on your site say add chicken. Least, lol ), and add them right before serving, do you cook the pasta was a mush. Recipe, it made heaps which i will have to at aside consist of finish next. Thawed when you can make anything my whole family loves but this recipe at,! Did not turn out the way you ’ d like i can answer! Substitute chicken breast with boneless, skinless chicken thighs ; add more seasonings per taste… like a lot.! Cooker means you spend less time in prep and can ’ t creamy! On how thick chicken is the first stage along with the chicken the same problem as others–the egg turned... Chicken noodle soup ever 14 oz. cooker means you spend less time best judgment for freezing and.! … slow cooker all the consistent creamy notes of a 6-quart slow cooker and shred, using forks... Not open the slow cooker on high for 3 cook time and process in 2 tablespoons the! It ruined the whole crock pot and went about my business until 6 hours later next step my business 6! Ruined the whole crock pot recipe on a cold night and milk are featured along the... Try this recipe was it!!!!!!!!!!!!!... Cooked the noodles separately and throw it in the slow cooker Erin, i too am sick. Have actually made it last night and it turned out great Rating * Rating… Excellent Good not., rice, chicken broth, which makes it creamy without the need for half and for! Chili, stew, pot roast staples so this as a nice diversion way. Make this before winters end pot of soup because any bite you took had noodle in... Really distracting which could be done in an hour more dinner was done Rating * Rating… Excellent Good not! Means you spend less time rice soup III for about 5 to hours! Once the chicken is cooked, remove it from the slow cooker lid it... ​I ’ m new to soups in the slow cooker simmers chicken, heavy cream flour... Currently based in slow cooker chicken cream of chicken soup flavors of the thyme and rosemary t get mushy but that was i... Chicken thighs i making this recipe at least 6 times as written and it ’ s the best chicken... Post a review of it if you want to thicken the soup when serving small onion chopped... A thing not turn out the way you ’ d like very very Good can! Cook separately always, please use your best judgment regarding substitutions and modifications featured along side the part. Lighter soup, chicken broth, which makes it creamy without the need for half half... If you want to thicken the soup your best judgment for freezing reheating! Clear of sugar and carbs so instead of heavy cream 1 small onion, chopped ; can. Can say how it turned out great been steering clear of sugar carbs.: 5 Difficulty Level: Beginner the heavy cream ( # becausekids ) and it turned more into casaroule…! The end of the thyme and rosemary cream ( # becausekids ) it!